Dual Shawarma Machine – 5x5 Burners – Model SGN6-C55
description Service Overview & Scope
The SGN6-C55 Dual Vertical Broiler is designed for restaurants, catering businesses, and commercial kitchens that prepare large volumes of grilled meat. Built with stainless steel construction, this heavy-duty cooking system features dual rotating meat holders with independent heat controls for consistent cooking performance.
The unit includes 10 ceramic burners, adjustable heat settings, and reversible rotation control to support even roasting for chicken, beef, lamb, and other marinated meats. Its large cooking capacity makes it suitable for busy food service environments that require continuous production during peak hours.
The machine is designed for easier cleaning and long-term commercial use with an expanded grease collection system and durable internal components. Suitable for restaurants preparing shawarma, gyros, doner-style meat, and similar grilled menu items.
Features:
Dual rotating meat system
10 independently controlled burners
Stainless steel commercial construction
Adjustable heat management
Heavy-duty design for continuous use
Easy cleaning and maintenance
Natural gas operation
Suitable for high-volume restaurant kitchens
Spinning Grillers
709 Executive Blvd. Suite C
Valley Cottage, NY 10989
845-779-0404
Product Link:- Dual Shawarma Machine 5x5 Burners Model SGN6-C55 ↗
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