Dorothy Rosa
mail
[email protected]
call
Not Available
language
https://drystreetpubandpizza.com
location_on
101 East Brown Street, Southport, NC, USA
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Career Profile
John and Sheila Barbee opened Dry Street Pub and Pizza in 1996. Serving both locals and tourists alike; with homemade soups, desserts, breads, fresh salads with homemade dressings and the best pizza in town.Ā From their made to order subs featuring Boars HeadĀ® meats and cheeses to their homemade salad dressings to a variety of creative pizzas, Dry Street offers choices that are sure to please any hunger.Ā
