The Ultimate Pind Balluchi Menu Guide: Sector 56 Gurgaon’s Best North Indian Fix

Look, everyone’s been there at some point.You’re driving through Gurgaon, starving, and all you want is some real food, not a tiny, overpriced fancy dish that leaves you hungry again in ten minutes.You want the Pind Balluchi menu. It’s located inside the Metro World Mall in Sector 56, and honestly, it feels like a little sanctuary for anyone who truly appreciates butter, spices, and that satisfying feeling of being well-fed after a meal. 

Before you jump into the Sector 56 traffic, I usually recommend checking out the Pind Balluchi Menu on EazyDiner first. It's definitely the simplest way to know exactly what they're offering that day. What's more important? It’s the way you score a discount so you don’t end up paying full price for that extra plate of kebabs you’re definitely going to order. 

Quick Stats: 

Location: Pind Balluchi is in Sector 56.

Situated in Metro World Mall Gurgaon.

You can spot it right by the market, you cannot miss. This kitchen serves crazy North Indian and Mughlai dishes. If you want a salad, this isn’t the place for you. 

The Cost: It usually costs approx.  ₹1,600 to ₹2,000 for two people.

Truthfully, the portions provided the Pind Balluchi Menu really is lot for what you pay. The vibe is super Punjabi and really rustic. They have these wooden tables and copper tumblers and that's what really gives it that authentic pind (village) vibe. Also, there’s plenty of room for the whole family without feeling squished next to the table beside you.

The Hits: Getting Through the Pind Balluchi Menu 

When you sit down here, there’s no need for a complicated plan. Honestly, just open the Pind Balluchi Menu and choose the timeless classics. In a city where new restaurants come and go all the time, Pind Balluchi has kept its place because they stick to the basics and do them better than most around here.

Let's start with the Tandoor, that is all about the appetizers. The starters section is where the Pind Balluchi Menu really begins to show what it’s about. Most of y'all get confused by all the variety, but these are the ones that really count:

Paneer Tikka Shashlik is the famous vegetarian starter on the whole Pind Balluchi menu. We’re talking about big pieces of soft paneer, with just the right char on the edges. It's not that rubbery stuff you usually find at fast-food places.

Dahi De Kebab from the Pind Balluchi Menu is something you really need to try if you haven’t yet. You're probably missing out. They're this little puffs of herbs mixed yogurt that have been fried just enough to get a light, crispy outside. They’re crispy on the outside and just perfectly creamy on the inside.

Malai Chaap is really creamy and pretty heavy. If you're dining solo, I’d suggest skipping this one from the Pind Balluchi Menu. Because you won't finish it, and you'll end up too full for the main course. 

Gilafi Seekh Kebabs are easily the juiciest option for anyone who loves meat on the Pind Balluchi Menu. The mince is nicely ground, the spices are well mixed, and they don’t end up dry or crumbly like cardboard. 

Tandoori Chicken is the classic choice. It’s smoky and satisfying every time, setting the standard for everything else on the Pind Balluchi Menu. 

The Heavy Hitters are the main players. This is exactly why the Pind Balluchi Menu is worth it, and why you’ll need a good nap after lunch. The gravies here is rich in flavours, definitely not a diet-friendly dish.

Dal Makhani is the main dish on the Pind Balluchi Menu. They cook it for hours, and you can taste the difference. It’s smooth, and creamy. This dish is the restaurant's heart.

Paneer Butter Masala is everyone's go-to comfort food. You can place it on the Pind Balluchi Menu. It tastes great with a warm Butter Naan. It’s a little sweet, really creamy, kinda dish that pairs up well with literally anything.

Butter Chicken is THE "non-veg" favourite. It has this smooth and thick texture that made the Pind Balluchi Menu blow up. There's this feeling of wanting to lick the plate clean when you taste this dish.

Mutton Rogan Josh has really rich flavours. It’s spicy, but doesn't scorches your tongue. It's a must try option on the Pind Balluchi menu.

Kadhai Paneer is perfect if you're looking for something with just a little crunch. The bell peppers and onions add a bit of crunch that you don’t find in the smoother gravies on the Pind Balluchi Menu.

The Sides: Breads and Rice

You could eat gravy with a spoon, but honestly, people might start giving you some weird looks. The Pind Balluchi menu takes care of the supporting cast just right. 

Garlic Naan and Lachha Paratha are definitely the best options when it comes to breads. It comes out warm, rigged with butter, and holds up well when you scoop out a big portion. There’s no weak bread choices on this Pind Balluchi Menu. 

If you love Biryani, the Pind Balluchi Menu offers two options: Chicken and Mutton. It's not  "pulao" pretending to be biryani, it's full of flavours. 

Sometimes, all you want is something low-key to go with your Dal Makhani, and the Jeera Rice on the Pind Balluchi Menu hits the spot perfectly.

The inside workings of logistics in Sector 56

Metro World Mall parking can get pretty tricky on weekend nights, no doubt about it. If you’re planning on trying the Pind Balluchi Menu on a Saturday, it's better to leave early. It frees you from driving around the block over and over again.

When’s the best time to make a plan and visit? I'd say it's Sunday during lunch. There’s just something about how the sun shines on the rustic decor when you’re really digging into the Pind Balluchi Menu that feels completely natural. You just don’t get the same vibe on a quiet Tuesday night at the mall.

Lastly, Pind Balluchi menu offers various dishes that brings out the timeless flavours. Whilst some dishes stand out more than the others, it’s a fair choice if you’re in the mood for timeless taste. Why is this place still  in working when other Gurgaon restaurants are shutting down every week? Because It’s steady.

The Pind Balluchi Menu serves up just what you want: generous portions, genuine spices, and real Punjabi tastes that don’t pretend to be anything fancy or modern. If you’re heading to the Sector 56 outlet, do yourself a big favor and use EazyDiner. You can look over the full Pind Balluchi Menu from home, reserve your table ahead of time to avoid waiting in the mall hallway, and often find a good deal that makes the meal even more enjoyable.

Whether it’s the Dal Makhani or those yogurt kebabs, the Pind Balluchi Menu has become a must-have in Gurgaon for good reason. Skip a meal. Make sure you leave happy.